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Inflorescences are interfoliar, lacking a masking spathe and shorter than the leaves. The staminate inflorescence is catkin-like, a person to 2 metres very long and customarily terminal and solitary, often two or 3 catkins might be existing.
Image collage displaying the feminine coco de mer fruit with no husk plus the male coco de mer catkin
The clusters of staminate bouquets are organized spirally and are flanked by quite hard leathery bracts. Every single has a small bracteole, three sepals forming a cylindrical tube, and a three-lobed corolla. There are actually 17 to 22 stamens. The pistillate bouquets are solitary and borne with the angles from the rachis and so are partly sunken in it in the shape of the cup.
The fruit is used in Ayurvedic medication in addition to in common Chinese medication. In food items, it is often found as flavor enhancers for soups in southern Chinese cuisine...